I had such a great time at the CitySeed Wooster St Farmer’s Market this past weekend! I was making a chilled cucumber soup with a radish salad…yum. Everyone really seemed to like it-I was running back and forth to some of the stands to get more ingredients. You all know how I feel about Farm-to-Table…and you [...]
Tag Archive 'cityseed'
A Day at the Farmer’s Market
Posted in farmers market, general info, special events on June 30th, 2010
Thank you Edible Nutmeg readers
Posted in sustainable food, ZINC New Haven on October 9th, 2008
I just wanted to say officially say “Thank you” to all the readers of Edible Nutmeg, a truly great magazine that celebrates local foods and resources throughout CT. Each year readers chose the Local Hero Awards recipients. This year’s categories and award winners are: > Beverage Artisan – Trinity Dairy > Farm/Farmer – Two Guys [...]
It’s that time of the year again!
Posted in farmers market, sustainable food on May 30th, 2008
I love spring and summer. From the trees growing to the flowers blooming…and best of all…the fresh vegetables growing! I know I’ve mentioned before how I grew up in Gram’s garden. But this seeing my garden start to grow just always makes me smile. My garden isn’t the only one starting to produce either. CitySeed [...]
The announcement is here…
Posted in CHOW West Hartford, farmers market, special events, sustainable food on October 30th, 2007
Recently on a Monday morning, I was scheduled for a Whole Foods demonstration at their Farmer’s Market. I was excited to do this event because it will be our new neighborhood for the CHOW WEST HARTFORD restaurant. Yup. That’s right. We are officially making the announcement. We will be opening our 3rd restaurant in Fall [...]
Mmmm…Market Menu
Posted in farmers market, sustainable food, ZINC New Haven on September 17th, 2007
I am happy [and a little proud] to say that the Market Menu has been doing really well. From the first week, we have more than doubled the orders from last year. It’s always interesting to take an idea for dishes and/or menus that I would love to encounter when I go out and see [...]