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Posts Tagged ‘west hartford’

good news

Posted in CHOW West Hartford, sustainable food, ZINC New Haven, tagged , on June 25, 2008 | Leave a Comment »

In preparation for CHOW West Hartford, I am proud to announce a few updates in our ZINC kitchen. Jeff Sansone [who has been with us since we opened our doors in New Haven] has been promoted from our Sous Chef to Chef de Cuisine. And Keith Ruttan [who has been with us for almost 2 [...]

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Teaching a non-techie dog new tricks

Posted in CHOW West Hartford, tagged , on June 19, 2008 | Leave a Comment »

So by now you must have heard that we are opening a third restaurant–CHOW West Hartford. We have a great location in Blue Back Square, right across the road from Whole Foods. I am really enjoying all of the planning for the new restaurant. It’s neat having a clean canvas to work off of…new menu, [...]

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The announcement is here…

Posted in CHOW West Hartford, farmers market, special events, sustainable food, tagged , , , , , on October 30, 2007 | Leave a Comment »

Recently on a Monday morning, I was scheduled for a Whole Foods demonstration at their Farmer’s Market. I was excited to do this event because it will be our new neighborhood for the CHOW WEST HARTFORD restaurant. Yup. That’s right. We are officially making the announcement. We will be opening our 3rd restaurant in Fall [...]

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A dash of this and a pinch of that

Posted in CHOW West Hartford, Recipes, tagged , on October 11, 2007 | 3 Comments »

I am starting to do some appearances in preparation for our big West Hartford announcement. So I am going to be at the West Hartford Whole Foods on October 22 for their Farmers Market. All of these cooking demonstrations have also gotten me in the mood to share. I’ve start posting some of my favorite [...]

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